Extraction Techniques in Analytical Sciences

Extraction Techniques in Analytical Sciences

AngličtinaMěkká vazba
Dean John R.
John Wiley & Sons Inc
EAN: 9780470772843
Na objednávku
Předpokládané dodání ve čtvrtek, 30. července 2026
1 809 Kč
Běžná cena: 2 010 Kč
Sleva 10 %
ks
Chcete tento titul ještě dnes?
knihkupectví Megabooks Praha Korunní
není dostupné
Librairie Francophone Praha Štěpánská
není dostupné
knihkupectví Megabooks Ostrava
není dostupné
knihkupectví Megabooks Olomouc
není dostupné
knihkupectví Megabooks Plzeň
není dostupné
knihkupectví Megabooks Brno
není dostupné
knihkupectví Megabooks Hradec Králové
není dostupné
knihkupectví Megabooks České Budějovice
není dostupné
knihkupectví Megabooks Liberec
není dostupné

Podrobné informace

This book coves one of the most important areas in analytical sciences, extraction techniques for organic compounds in environmental and related matrices. This text discusses all of the key stages for analysing a sample for organic compounds from the initial sampling protocols, the range of different extraction techniques for solid, liquid and air samples through to the final chromatographic analysis.

The topics covered include:

  • Initial steps for solid, aqueous and air sampling.
  • Extraction techniques for aqueous samples, including LLE, purge and trap, SPE, SPME, SBSE, SDME, membrane microextraction and MPES.
  • Extraction techniques for solid samples, including Soxhlet, 'Soxtec', Shake-flask, sonication, PFE, MAE, SFE and MSPD.
  • Extraction techniques for air sampling, including whole air, enrichment approaches and desorption techniques.
  • Pre-concentration approaches for post-extraction.
  • Practical aspects for chromatographic analysis (GC and HPLC) of organic compounds.
  • Quality assurance aspects of analysis.
  • Health and safety considerations.

Key features include:

  • Up-to-date information on the latest development in extraction techniques for organic compounds in environmental and food matrices.
  • Ideal for use as a self-study guide, as the basis of a taught course or guided reading for new 'early-career' researchers.
  • Includes a guide for the reader to other sources of information.

Extraction Techniques in Analytical Sciences is suitable for undergraduate and postgraduate students, as well as providing an invaluable starting point for individuals undertaking applied research in the fields of analytical, bioanalytical, environmental and food sciences.

The Analytical Techniques in the Sciences series of books provides coverage of all of the major analytical techniques and their application in the most important areas of physical, life and materials science. Each text is presented in an open learning/distance learning style, in which the learning objectives are clearly identified. the reader's understanding of the material is constantly evaluated by the use of self-assessment and discussion questions.

EAN 9780470772843
ISBN 0470772840
Typ produktu Měkká vazba
Vydavatel John Wiley & Sons Inc
Datum vydání 27. listopadu 2009
Stránky 320
Jazyk English
Rozměry 232 x 154 x 17
Země United States
Sekce Professional & Scholarly
Autoři Dean John R.
Edice 1. Auflage
Série Analytical Techniques in the Sciences (AnTs)
Informace o výrobci
Kontaktní informace výrobce nejsou momentálně dostupné online, na nápravě intenzivně pracujeme. Pokud informaci potřebujete, napište nám na [email protected], rádi Vám ji poskytneme.