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Santa Barbara Chef's Table

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Santa Barbara Chef's Table

EnglishHardback
Fraioli James
Rowman & Littlefield
EAN: 9780762773589
Unavailable at the publisher, title sold out
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Detailed information

Celebrating Santa Barbara's best restaurants and eateries with recipes and photograph, Santa Barbara Chef's Table profiles signature "at home" recipes from 40 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Santa Barbara's farm-to-table way of life.
EAN 9780762773589
ISBN 0762773588
Binding Hardback
Publisher Rowman & Littlefield
Publication date July 3, 2012
Pages 208
Language English
Dimensions 235 x 190
Country United States
Readership General
Authors Fraioli James
Series Chef's Table
Manufacturer information
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16,123,789 books and 3,194,233 eBooks currently available
Free personal pick-up
at 9 locations throughout the Czech Republic
Free shipping for purchases over CZK 1,000
Books from all over the world

Visa

Visa Electron

Mastercard

Maestro

Endered Card

Sodexo Pluxee

ISO 9001 Certification - Bureau Veritas

ISO 27001 Certification - Bureau Veritas

CZECH Stability Award

Asociace pro elektronickou komerci

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Shopping

226 220 816

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© 2022 MEGABOOKS CZ, spol. s r. o. - foreign literature. Exclusive distributor of Oxford University Press

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